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Surfing the web too much? Study links problematic internet use to heightened ADHD symptoms

This meta-analysis reveals a significant association between problematic internet use (PIU) and symptoms of ADHD, particularly in adult males who are not clinically diagnosed. The study emphasizes the need for further research on potential interventions for managing internet use and ADHD symptoms.

30 Oct 2023

Extreme heat set to double, or even triple, heart-related deaths by mid-century, study warns

New research in the American Heart Association's journal "Circulation" warns that cardiovascular deaths due to extreme heat in the U.S. could more than double by mid-century. Failure to reduce greenhouse gas emissions could triple the numbers, with older adults and non-Hispanic Black adults facing significantly higher risks.

30 Oct 2023

Youth vaping skyrockets as 85% are exposed to e-cig ads, despite global bans

This cross-national study reveals that 85% of young adults across four countries have been exposed to e-cigarette advertising, despite existing regulations. The research also found a significant association between the level of media exposure and the likelihood of e-cigarette use among the youth.

30 Oct 2023

Eating more fish could reel in heart disease risks, new meta-analysis shows

A recent meta-analysis published in the journal Nutrients finds that high fish consumption is linked to an 8% reduced risk of cardiovascular disease. The study also distinguishes between the benefits of fatty fish, rich in omega-3s, and the potential risks of fried fish.

30 Oct 2023

Popular fad diets can pack a nutritional punch, new study reveals

Researchers evaluate popular fad diets in the USA against Dietary Guidelines for Americans, finding some can achieve high nutritional quality with minor adjustments. The study reveals that diets like low-FODMAP, vegan, and military can score well on the Healthy Eating Index when planned carefully.

29 Oct 2023

Stopping metformin early linked to higher dementia risk in older adults with type 2 diabetes

Early termination of metformin treatment in older adults with type 2 diabetes is associated with a higher risk of dementia, according to a cohort study. The research has significant implications for diabetes management, especially among those at higher risk for dementia.

29 Oct 2023

Redefining the battle against Alzheimer's with tau-focused treatments

Researchers explore the potential of tau-targeting therapies in treating Alzheimer's disease, focusing on immunotherapies and strategies to improve their efficacy. The study dives into the complex biology of tau proteins, their modifications, and how they can be targeted to halt the progression of Alzheimer's.

29 Oct 2023

Is sleep apnea the missing link between high blood pressure and Alzheimer's?

Researchers explore the links between non-dipper hypertension, obstructive sleep apnea (OSA), and Alzheimer's disease (AD). They find that OSA may cause non-dipper hypertension, a condition that exacerbates AD symptoms, but also note that treating OSA can mitigate hypertension and potentially slow AD progression.

29 Oct 2023

Study offers the most comprehensive look to date on prostate cancer disparities

Cedars-Sinai Cancer investigators have found that Black men respond as well as white men to systemic therapies for advanced prostate cancer when access to quality healthcare is equal, regardless of socioeconomic status.

27 Oct 2023

Moderate wine consumption may reduce the risk of some cancers

A meta-analysis published in Frontiers in Nutrition finds no link between moderate wine consumption and increased cancer risk; instead, it suggests that wine may have protective effects against certain types of tumors. Further research is needed to confirm these findings and understand the mechanisms involved.

26 Oct 2023

Can the planetary health diet save your life and the planet? Study finds mixed results

Adhering to a Planetary Health Diet (PHD), which emphasizes plant-based foods, was found to reduce risks of chronic diseases and death among Chinese Singaporeans, according to a new study. However, while higher PHD scores were linked to a 7% reduction in greenhouse gas emissions, they also resulted in increased land and water usage

26 Oct 2023

From Mount Everest to your liver: The alarming reach of 'forever chemicals' in our environment and health

Research paper provides a comprehensive review of per- and polyfluoroalkyl substances (PFAS), exploring their environmental prevalence, human exposure risks, and liver toxicity. The study highlights urgent gaps in PFAS research and calls for more studies to better understand these 'forever chemicals' and their impact on human health.

26 Oct 2023

Boosting brain health with iron and manganese: A dietary defense against cognitive decline

The recent study published in Nutrients explores the link between dietary mineral intake and cognitive impairment in elderly Spanish individuals, finding that increased consumption of iron and manganese significantly reduced cognitive impairment risk in women but showed no effect in men.

25 Oct 2023

PFAS chemicals in water and consumer goods linked to rising thyroid cancer rates

Study published in eBioMedicine reveals that exposure to certain per- and polyfluoroalkyl substances (PFAS) significantly increases the risk of thyroid cancer. Among various PFAS, linear PFOS and its derivatives are identified as potent contributors, emphasizing the need for large-scale studies and highlighting the risks of contaminated drinking water.

25 Oct 2023

Eating ultra-processed foods puts your liver at risk, new study warns

Research found a significant link between the consumption of ultra-processed foods (UPFs) and increased risks of non-alcoholic fatty liver disease, liver cirrhosis, and severe hepatic illnesses. The findings suggest that reducing UPF intake could be key to enhancing liver health and well-being.

25 Oct 2023

What's really in your kombucha and kefir?

Researchers have delved into the bacterial diversity of 47 different fermented foods, revealing significant variations in microbial richness and composition. The study highlights that foods like kombucha and kefirs have high microbial diversity, while plant-based yogurt alternatives and fermented vegetables show lower levels.

24 Oct 2023

Mapping the mysteries: Study reveals surprising hubs of human immune cells

Researchers in Israel comprehensively mapped the distribution and mass of primary immune cells across human tissues. This groundbreaking study, using advanced biotechnological methods, provides insights into the immune system's cellular network, challenging existing notions and emphasizing the bone marrow, lymph nodes, and spleen as primary immune cell reservoirs.

24 Oct 2023

COVID-19 survivors face sleep battles, with ARDS patients hardest hit, study finds

A recent study in the "Journal of Clinical Medicine" explored the long-term effects on sleep and circadian rhythms in COVID-19 survivors who experienced acute respiratory distress syndrome (ARDS). Findings revealed that a year after hospital discharge, over 91% of these patients suffered poor sleep quality, with nearly 59% experiencing insomnia, highlighting the lasting impact of COVID-19 on sleep health.

24 Oct 2023

Million Hearts model cuts heart attack and stroke risk without hiking Medicare costs

The Million Hearts payment model, which incentivizes healthcare organizations to reduce cardiovascular risk among Medicare beneficiaries, led to a modest but significant reduction in new-onset myocardial infarctions and strokes over five years. The model did not result in a significant increase in Medicare spending, suggesting a cost-effective way to improve cardiovascular health.

23 Oct 2023

Is COVID-19 a risk factor for Alzheimer's disease?

The study explores the interconnected risks between COVID-19 and Alzheimer's Disease (AD), highlighting how SARS-CoV-2 can aggravate AD pathology through neuroinflammation and neurodegeneration. It raises significant concerns about the long-term cognitive implications of COVID-19, especially among those already at risk for AD.

23 Oct 2023

Men's Health News

Surfing the web too much? Study links problematic internet use to heightened ADHD symptoms

Extreme heat set to double, or even triple, heart-related deaths by mid-century, study warns

Youth vaping skyrockets as 85% are exposed to e-cig ads, despite global bans

Eating more fish could reel in heart disease risks, new meta-analysis shows

Popular fad diets can pack a nutritional punch, new study reveals

Stopping metformin early linked to higher dementia risk in older adults with type 2 diabetes

Redefining the battle against Alzheimer's with tau-focused treatments

Is sleep apnea the missing link between high blood pressure and Alzheimer's?

Study offers the most comprehensive look to date on prostate cancer disparities

Moderate wine consumption may reduce the risk of some cancers

Can the planetary health diet save your life and the planet? Study finds mixed results

From Mount Everest to your liver: The alarming reach of 'forever chemicals' in our environment and health

Boosting brain health with iron and manganese: A dietary defense against cognitive decline

PFAS chemicals in water and consumer goods linked to rising thyroid cancer rates

Eating ultra-processed foods puts your liver at risk, new study warns

What's really in your kombucha and kefir?

Mapping the mysteries: Study reveals surprising hubs of human immune cells

COVID-19 survivors face sleep battles, with ARDS patients hardest hit, study finds

Million Hearts model cuts heart attack and stroke risk without hiking Medicare costs

Is COVID-19 a risk factor for Alzheimer's disease?

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Flow chemistry, AI, and NMR: A next-gen approach to scalable API production

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